Agrotourism Pr'Dovar

Ambrož pod Krvavcem 5, 4207 Cerklje na Gorenjskem


+386 (0)41 204 563

The tourist farm pr'Dovar boasts a location at the doorstep of the Kamnik-Savinja Alps and a less than 6-kilometre distance from the popular ski centre Krvavec. The drive from Ljubljana to our farm will take no more than half an hour. Despite its remoteness from the city and the altitude of around 1000 metres, the access road to the farm is always well maintained.

We offer house specialties such as homemade bread baked in a bread oven, cottage cheese dumplings, various kinds of potica (cake baked from raised dough with walnut, raisin or other filling), etc. On special occasions such as birthday celebrations, we also serve at private parties of up to 60 people.

The rooms are furnished in natural materials to create a cosy atmosphere.

Recreational opportunities:
Not only will our guests be able to indulge in the peaceful environment and fresh air; throughout the year, our surroundings will also provide you with plentiful recreational opportunities. A short walk in the nature, a slightly longer ramble to Krvavec or, should the season and weather permit, even a climb to one of the Kamnik-Savinja Alps giants for the most persistent; every taste will be satisfied. Adrenaline junkies can treat themselves to a tandem skydive or a breakneck downhill bike ride from Krvavec. Those cyclists who prefer asphalt to pathless terrain will also be taken care of, as the farm lies in the immediate vicinity of the route where the final stage of the famous bicycle race Tour de Slovenia takes place every year. If what you desire is a really special experience, then visit our tourist farm in the wintertime. During the day you will ski at Krvavec and when the night falls, relax in the nearby Terme Snovik. It is also taken care of the young ones, who can sled in a special area near the farm.

Log cabin Sonček
The log cabin Sonček is situated on the ski slope Krvavec. If you visit in summer, you will be served sour milk, hard-boiled buckwheat mush or other Alpine herdsmen specialties, while in winter you can stop by during or after tiring skiing, and enjoy a hot stew.

The tourist farm boarding guests can leave their skiing equipment at the Sonček premises in winter.



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