Gostišče Pri Žerjavu

We offer you authentic local specialties and culinary delights of international cuisine. There is enough space for as many as 90 people in our guest house. We expect guests every day, except Monday, between 10:00 and 22:00. Among our most popular dishes is the home-made breaded chicken, which is especially suitable after long days of enjoyment on the triple border or in Planica. Lovers of local Slovenian cuisine also often opt for Carniolan sausage and specialties of local kolins. Many tourists are most impressed by the selected culinary specialties. Among these, Rateški carp are on offer all year round, and in season there are also local noodles with real local porcini mushrooms. Of course, soup, which is especially suitable for homemade bread baked in a bread oven, should not be missing. In Gostišče pri Žerjav, we also offer you a stay in six pleasantly furnished rooms. You can also spend the night with us. There are 6 rooms - three double rooms, two four-bed rooms and one six-bed room - in which there is enough space for 20 people. There is a pleasant homely atmosphere in all rooms. All rooms have their own bathroom, and some also have a private balcony.